Appetizers:
CURRY PUFF $9.95
3pcs
CHICKEN SATAY $9.95
4pcs
SPRING ROLLS VEGGIE $8.95
4pcs
CHICKEN RANGGON $10.95
6pcs
CRAB RANGOON $9.95
6pcs
DUMPLINGS $9.95
Chicken and Pork 4pcs
FRESH ROLLS $9.95
FRIED TOFU $8.95
GYOZA $6.95
4pcs
EDAMAME $5.95
PAPAYA SALAD $8.95
STICKY RICE $4.5o
CHICKEN WINGS $10.95
(6) Chicken wings marinated with herbs, spices & deep fried
Lunch Specials:
Served 2 Spring Rolls
Served with your choice of:
Chicken / Pork / Tofu / Mixed Veggies
Substitute Shrimp or Beef $4 / Duck $8
Add Chicken, Pork, Tofu $3.00
Add 1 Veggie $2.00
Add 1 Egg $1.50
PAD THAI $13.95
Stir fried rice noodles with egg, pad Thai sauce, bean sprouts, scallions with crushed peanuts
FRIED RICE $13.95
Stir fried rice with meat, egg, carrots, onions, scallions, peas
RED CURRY $13.95
Cooked meat with red curry in coconut milk, bamboo shoot, red bell pepper, basil leaves
GREEN CURRY $13.95
Cooked meat with green curry in coconut milk, bamboo shoot, red, green bell pepper, egg plant, peas, basil leaf
PANANG CURRY $13.95
Cooked meat with Panang curry in coconut milk, coconut flakes, red bell pepper, slices of kaffir lime leaves
YELLOW CURRY $13.95
Cooked meat with yellow curry in coconut milk, carrots, onions, yellow bell pepper, sweet peas
MIXED VEGGIES $13.95
Stir fried broccoli, carrots, cabbage, cauliflower, onions and mushrooms in sauce fried garlic, bean sprout
GINGER SAUCE $13.95
Stir fried meat with sauce, onions, baby corn, carrots, mushrooms, scallions, slice of ginger
CASHEW NUTS $13.95
Stir Fried meat with Chili Pate, in dark sauce, Red, Green Bell Pepper, Carrots, pineapple, cashew nuts, onions, scallions
