Sushi Bar Closed On Tuesdays
Create Your Own Roll $24.95
2 Proteins & 3 Veggies
Step One: Choose your Proteins
Tuna, Salmon, Yeloowtail, Whitefish, Crab, Shrimp, Tempura Shrimp
Step Two: Choose your Vegetables
Avocado, Cucumbers, Squash, Mushrooms, Lettuce, Asparagus
Classic Rolls 6 pcs:
California $8
Spicy Tuna $9
Tuna $8
Salmon $8
Yellowtail $10
Crunch $9
Philly $9
Spider $11
Nigiri 2 pcs. / Sashimi 3 pcs:
Tuna $9 / $12
Salmon $8 / $11
Yellowtail $10 / $13
Mackerel $8 / $11
Shrimp $7 / $10
Escolar $9 / $12
Octopus $12 / $15
Surf clam $9 / $12
Unagi $11 / $15
Tamagoyaki $7 / $10
Tobiko $7 / $10
Ikura $9 / $12
Smoked Salmon $8 / $11
Scallop $12 / $15
Specialty Rolls:
All Specialty Rolls are preferably intended to be eaten without soy sauce or wasabi, for you to enjoy their full flavor
TURFIN' SURRFIN' ROLL $19.95
Crispy tempura shrimp, snow crab & asparagus roll with layers of slow roasted beef tenderloin. Topped with horseradish aoli & scallions
FUTOMAKI $18
A Classic Sushi Roll consisting of kampyo (braised gourd squash), braised shitake mushrooms, takuan (pickled daikon radish), spinach, tamagoyaki (sweet egg omelette), snow crab, asparagus, cucumbers & tempura snapper
CHICKITY CHICKEN MAKI $18
Breaded chicken strips, cream cheese, avocado with flaming hot cheesy puffs rolled in soy paper. Topped with magic mayo and more flaming hot cheesy puffs
SASHIMI SALAD ROLL $18
No Rice, Thinly cut cucumber wrapped around sashimi slices of Tuna, salmon and yellowtail with avocado & drizzled with ponzu dressing
THE VOLCANO $18
Baked California roll topped with a seafood mix of crab, shrimp & calamari
THE GARDEN ROLL $18
Chef's selected Japanese braised & pickled vegetables with fresh garden varieties of the season